Ingredients
Method
- Preheat oven to 350°F (175°C).
- Mash bananas in a bowl until smooth.
- Add cocoa powder and peanut butter to the mashed bananas.
- Mix well until all ingredients are fully combined and the batter is smooth.
- Pour batter into a greased 8x8 inch baking pan.
- Bake for 18-20 minutes, or until a toothpick inserted into the center comes out with fudgy crumbs.
- Let cool completely before cutting into squares.
Notes
For a richer flavor, add a pinch of salt to the batter.
