Ingredients
Method
- Prepare the cake base by mixing almond flour, coconut flour, and plant-based milk, then bake at 180°C for 30 minutes.
- Allow the cake to cool, then layer with cream cheese frosting and cherries.
- Decorate with whipped cream, pistachios, fondant figures, a photo, and monogram for an elegant finish.
- Add vibrant red color to the frosting for a striking look.
- Finish with floral decorations and metallic accents for a luxurious touch.
Notes
Use fresh ingredients and consider vegan or gluten-free options for dietary preferences.
