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Close-up shot of golden-brown Cranberry Brie Bites on a rustic wooden surface, garnished with fresh herbs.

Easy Cranberry Brie Bites – Perfect Holiday Appetizer with Puff Pastry, Cranberry & Brie

These delightful Cranberry Brie Bites are a quick and elegant appetizer, perfect for holiday gatherings. Crispy, cheesy, and bursting with flavor, they’re sure to impress your guests.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 pieces
Course: Appetizer
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Dough
  • 1 sheet puff pastry, thawed
Cheese
  • 8 ounces Brie cheese, cut into small pieces
Filling
  • 1/2 cup cranberry sauce
Egg wash
  • 1 egg beaten egg for brushing
Garnish
  • Fresh thyme or rosemary (optional) for garnish
Other
  • Flour for dusting

Method
 

  1. Preheat oven to 400°F (200°C). Roll out puff pastry on a floured surface and cut into 3x3 inch squares.
  2. Press each square into a greased mini muffin tin, add Brie and cranberry sauce, then brush edges with beaten egg.
  3. Bake for 15-20 minutes until golden brown. Cool slightly, garnish with herbs if desired, and serve warm.

Notes

Use a sharp knife to cut the puff pastry evenly for uniform bites.