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Collage of four delicious Dave's Killer Bread recipes: French toast, cereal, baked oatmeal squares, and blueberry muffins.

Dave's Killer Bread French Toast

A delicious and hearty French toast made with thick slices of Dave's Killer Bread, perfect for a satisfying breakfast.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 slices
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Bread
  • 6 slices Dave's Killer Bread (thick slices)
Eggs
  • 3 large large eggs
Sweetener
  • 1/3 cup coconut sugar (divided)
Liquid
  • 1/3 cup almond milk (add slowly until desired texture is achieved)
Spice
  • cinnamon

Method
 

  1. Heat a skillet over medium heat and coat with coconut oil or butter.
  2. Whisk eggs, half of the sugar, almond milk, and cinnamon in a bowl.
  3. Dip bread slices into the egg mixture, then cook on the skillet for 3-5 minutes per side.
  4. Remove from skillet, serve with toppings.

Notes

Use thick bread slices for best results.