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Close-up of a snack stadium section with layered dips and chips.

Build a Snack Stadium That Demands Respect

Impress your friends with this epic snack stadium! Perfect for game day, this edible masterpiece is sure to be a crowd-pleaser.
Print Recipe Pin Recipe
Prep Time 45 minutes
Total Time 45 minutes
Servings: 10 people
Course: Appetizer
Cuisine: American, Mexican
Calories: 600
Ingredients Method Notes

Ingredients
  

Stadium Components
  • 1 container guacamole for the field
  • 1 container sour cream for yard lines
  • 1 package pretzel rods for goalposts
  • 2 oz cream cheese to assemble goalposts
  • 1 loaf baguette slices for stadium seating
  • 10 toothpick flags for team representation
  • 2 ramekins ramekins of salsa for dipping
  • 2 ramekins queso for dipping

Method
 

  1. Spread guacamole in a dish to mimic the turf.
  2. Pipe sour cream yard lines across the green.
  3. Construct goalposts with pretzel rods and cream cheese.
  4. Plant goalposts in each end zone.
  5. Stack baguette slices for stadium seating.
  6. Insert toothpick flags into the bread.
  7. Flank the stadium with salsa and queso.

Notes

Get creative with your stadium design! Use different dips and snacks to customize your creation.