...
Go Back
Close-up of layered dip on white marble.

7 Layer Dip

This classic 7 Layer Dip is a crowd-pleasing appetizer perfect for parties and gatherings. Layers of refried beans, sour cream, guacamole, salsa, queso, cheese, and toppings create a flavorful and colorful dish.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 45 minutes
Servings: 12 servings
Course: Appetizer
Cuisine: Mexican
Calories: 350
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 can refried beans 16 ounce
  • 1 package taco seasoning 1 ounce
  • 16 ounces sour cream
  • 1 jar guacamole 16 ounce
  • 1 jar salsa 8 ounce
  • 1 can queso 13 ounce
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sliced black olives
  • 1/4 cup chopped green onions
  • Tortilla chips for serving

Method
 

  1. Mix refried beans with taco seasoning.
  2. Spread bean mixture on the bottom of a serving dish.
  3. Spread sour cream over the bean layer.
  4. Spread guacamole over the sour cream layer.
  5. Spread salsa over the guacamole layer.
  6. Spread queso over the salsa layer.
  7. Sprinkle cheddar cheese, black olives, and green onions on top.
  8. Refrigerate for at least 30 minutes before serving.
  9. Serve with tortilla chips.

Notes

For a spicier dip, use a hot salsa or add a pinch of cayenne pepper to the bean mixture.