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5 Minute Meals

Quick and easy meals you can prepare in just five minutes, perfect for busy days.
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Quick Meal
Cuisine: Various
Calories: 350

Ingredients
  

Main Ingredients
  • 1 piece Egg beaten
  • 1 slice Bread toasted
  • 2 tablespoons Butter
  • 1 cup Mixed Vegetables frozen or fresh

Method
 

  1. Toast the bread slices.
  2. Scramble the egg in a bowl.
  3. Cook the scrambled egg in a pan with butter for 2 minutes.
  4. Heat the vegetables until tender, about 1 minute.
  5. Assemble the meal by placing eggs and vegetables on toast.

Notes

Feel free to customize with your favorite toppings or seasonings.