Ingredients
Method
- Season pork chops with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat.
- Sear pork chops 3-4 minutes per side until browned.
- Mix brown sugar, soy sauce, and garlic powder; pour over pork.
- Reduce heat to low, cover, and simmer 10-15 minutes until cooked through.
Notes
Serve with rice or vegetables for a complete meal.
